Radish and Raw Papaya

Ingredients:

Whole Wheat Flour - 450 gms
Radish, grated and squeezed - 100 gms
Raw papaya, grated and squeezed - 100 gms
Red Chilli powder - 20 gms
Chopped Onions - 5 gms
Salt - to taste
Water - 200 ml
Chaat masala - 10 gms
Chopped Ginger - 10 gms
Garam masala - 5 gms
Ghee - to fry
Chopped Green Chillies - 5 gms

Method:

• Make a dough with whole wheat flour and water.
• Add all powdered masalas to the radish and raw papaya and mix well along with chopped onions, ginger and green chillies.
• Fill this mixture in parathas and pan fry.
• Serve hot.