Microwave Poha

Ingredients:

Rice flakes (poha) - 2 cups
Onion - 3 finely chopped
Green Chillies - 3-4
Roasted Peanuts - 1/4 cup
Oil - 2 tbsps
Curry Leaves - 8-10
Turmeric Powder - 1 tbsp
Salt - To taste
Lemon Juice - 1 tbsps
Coriander leaves - 1/4 cup

Method:

• Wash the poha and place in a strainer to drain.
• In a microwave safe bowl, add oil, onions, green chillies, curry leaves and crushed peanuts.
• Cook uncovered, on convection microwave 'HIGH' for three minutes.
• Add the turmeric powder, poha and salt.
• Mix well and cook, covered, on 'HIGH' for five minutes.
• Add the lemon juice.
• Mix and garnish with chopped coriander leaves.