Ingredients:
100 gms romaine lettuce
1 garlic crouton
5 parmesan cheese flakes
For dressing:
50 ml eggless mayonnaise
5 ml lemon juice
2 gms mustard paste
2 gms garlic, freshly crushed
5 gms parmesan powder
Salt to taste
Method:
Shred the lettuce. Prepare the dressing by mixing all ingredients. Gently toss the lettuce in the dressing. Garnish with crouton and parmesan shavings.
Tuesday, November 13, 2007
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