Tuesday, November 13, 2007

Veg Caesar Salad

Ingredients:

100 gms romaine lettuce
1 garlic crouton
5 parmesan cheese flakes

For dressing:

50 ml eggless mayonnaise
5 ml lemon juice
2 gms mustard paste
2 gms garlic, freshly crushed
5 gms parmesan powder
Salt to taste

Method:

Shred the lettuce. Prepare the dressing by mixing all ingredients. Gently toss the lettuce in the dressing. Garnish with crouton and parmesan shavings.

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